Description

Weighing in at only 15kgs, the Ozpig Oven Smoker slots perfectly into a 9kg gas bottle holder on your caravan, campervan or 4wd. Paired with the Ozpig Series 2 which packs down to the size of a milk crate, youll have no excuse not to be perfectly searing, roasting, baking and smoking a range of meats and vegetables when you're next out on adventure.

Features: 

• BBQ and chargrill cooking
  
• Safe and contained wood-fired heating
  
• Camp oven cooking
  
• Temperature controlled cooking (using Ozpig Diffuser)
  
• Wok cooking with the Oz Pig Wok
  
• Boiling billies or kettles
  
• Rotisserie cooking (using Ozpig Rotisserie Kit)
• Maintains stable temperatures between 100°C to 350°C 
• The Oven Contains 5 Shelves for a larger cooking surface - great for multiple pizzas or roasting your meat and vegetables at the same time! 

Specifications 

Comes Complete With: 

1 x Ozpig Steel Cooker Body

1 x Customised Carry Bag

2 x BBQ Plates

4 x Zinc Coated Legs

3 x Chimney Sections

1 x Spark Arrestor

1 x Multipurpose tool (wood poker and plate lift handle)

1 x Mesh Floor Fire Grate 

1 x Comprehensive Instruction Manual

1 x Oven Smoker Body

1 x Chimney with Baffle

4 x Stainless Steel Racks

1 x Water Pan

1 x Thermometer 

1 x Chimney Cap

1 x Instruction Manual

Also comes with the bundle:

1 x Tongs

1 x Ozpig Extension Legs 

1 x Ozpig Cover 

1 x Ozpig Pizza Stone

1 x Inkbird Thermometer Gun

1 x Perforated 7 inc. Pizza Peel

For optional extras please see the full range of Ozpig and accessories.

Dimensions: 

Ozpig Series 2: 41.5cm × 36.5cm × 41cm (in box)

Ozpig Oven: 350mm (W) x 350mm (L) x 680mm (H) 

Manuals 

Ozpig Oven-Smoker Owners Manual.pdf